- MELISSA MILLER

“Food truly brings people together—I love that connection and the happiness surrounding it.”

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I’m a self-taught baker, born and raised in the Midwest. I believe in the power of food to bring people together. My passion for desserts is only surpassed by my love of pizza, beer, and handsome cat Nugget.

MEET MELISSA

This past year I was lucky enough to become Insta-friends with ORZ raw honey. We did a trade—my handcrafted caramels for her organic honey. I couldn’t wait to use it in a dessert. I wanted something that would really highlight the natural flavor of the honey—and this buttercream recipe does exactly that. I paired it […]

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In My Kitchen, Kitchen Life, Recipes

Lemon Cake + Honey Buttercream Recipe

July 3, 2018

There’s nothing quite like driving out into the country on a beautiful sunny day to go cherry picking in Michigan. I had my heart set on making a cherry crisp and luckily Lehman’s Orchard in Niles still had tart cherries ripe for picking. The July sun was quite hot, but some areas under the fruit trees […]

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Inspiration, Recipes

Michigan Cherry Picking + Crisp Recipe

August 14, 2017

My favorite summertime dessert has always been strawberry shortcake. Simple, not too heavy or overly sweet—perfect for bbqs and Fourth of July! Here I’ll show you three ways to make strawberry shortcake using my cream cheese pound cake. Recipe for that at the end of the post!     Grilled Strawberry Shortcake Give your shortcake […]

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Inspiration, Recipes

Strawberry Shortcake Three Ways

June 28, 2017

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